Click on each slider for a closer look
= option for vegetarian patty
All Sliders are Topped with Mayo
Flamegrilled patty with brie, parmesan and blue cheese, 3 kinds of fried mushrooms (seasoned), topped with trufflemayo.
Flamegrilled patty with meltet danish cheese, camelized onions and a pickled slice of apple.
Braised pulled beef in red wine sauce with pickled red onions, topped with crispy bacon.
Flamegrilled patty with a creamy mixture of red bell pepper, chili, almonds and onions, topped with cheddar, crispy bacon and pickled squash.
Fried Cornflake crusted chicken, fresh iceberg topped with pickled red onions and kimchimayo.
Braised pulled duck- and chicken breast in sweet chili and hoisin sauce, topped with spring onions, sugarsnaps and peanuts.
Flamegrilled patty with a fat jalapeño cream, balsamic-marinated strawberries and carmelized croutons of ryebread.
Braised pulled pork fried in heavy cream, topped with radicchio, pork rinds and a mix of sugar coated red currantsand horseradish.
Flamegrilled patty og beef topped with caramelized onions, fried onions, dijon mustard, ketchup and chopped “remoulade”.
Apple braised and butter fried pork, pickled cabbage mix with orange and star anise, topped with pork rinds and mayo/port dressing
= option for vegetarian patty
All Sliders are Topped with Mayo
Side Orders
35 kr.
add 24 carat gold flakes to any side order (+ 50 DKK)