Our Manifesto.
By the water. By the curb. Come in.
Sit by the window. Watch it all pass by.
Take it all in. Take it with you.
With your loved ones.
You don’t have to spend hours. Just drop by.
Maybe with someone on your arm.
Or somebody with their arm around you.
On your way out. Your way in.
On your way home. Maybe just on your way.
On the way to something small. Something big.
To one or more. To drinks or desserts.
To braised or grilled. To gold or coarse.
To heat in the winter. To refresh in the summer.
For your well-knowns Sliders.
In completely different ways.
Our Passion.
What we do.
This is why we cook with heart and create out of passion. At Sliders we prefer brie for cheese and we braise our meats.
We place eclectic over specific and mix ingredients with a hunger for new experiences. Expect of us to be different and look forward to be surprised. In return we will serve you a new culture where there is no needed timing for comfort dining, service is caring and indulging means sharing.
What we do.
This is why we cook with heart and create out of passion. At Sliders we prefer brie for cheese and we braise our meats.
We place eclectic over specific and mix ingredients with a hunger for new experiences. Expect of us to be different and look forward to be surprised. In return we will serve you a new culture where there is no needed timing for comfort dining, service is caring and indulging means sharing.
Seating of the fittest.
Seating & Booking.
Regardless of date, time and crowd, on any day and in every way, we are happy to host the party of two and we don’t mind if you like to party. We highly recommend booking in advance, but should your spontaneous side take control, we will do our best to get you settled in, in your best fashion.
Please follow the links below for the wanted address:
For something quick or for the whole shebang.
… And what does that mean?
A quick bite is nice, but if you want to try Sliders, and we mean really wanna try Sliders, The Sliders UNIVERSE experience is the ultimate deal; where everything is tasted and nothing is limited for 2 hours. This must be booked in advance prior to your visit, but can be booked up to 2 hours before arrival.
We’ve taken our time
so you won’t have to take out yours
Sometimes, staying in is better than going out. That’s why we have specialized in making the Sliders very suitable for take-away.
Save time and let us prepare your food immediately for pick up, or if you’re legs are too tired, have it delivered to your doorstep!
Sometimes, staying in is better than going out. That’s why we have specialized in making the Sliders very suitable for take-away.
Save time and let us prepare your food immediately for pick up, or if you’re legs are too tired, have it delivered to your doorstep!
SLIDERS UNIVERSE 2 hours 499 DKK
Book and get the full experience with our all-you-can-drink experience where all Sliders are served and as many as you want afterwards. Beer, soft drinks, pitchers (Gin Hass, Paloma and Astronaut) and milkshakes are ad libitum and will be refilled as you need them. Bottles of wine (red and white) can be added to the party for DKK 100 each
MUST be booked in advance.
Click on each slider for a closer look
1. Triple Truffle Cheese
Beef patty with brie, parmesan and blue cheese, 3 kinds of fried mushrooms (seasoned), topped with trufflemayo. test
2. Decadent Dane
Beef patty with meltet danish cheese, camelized onions and pickled apple
3. Simple Cheese Bacon
Beef patty, melted cheddar, crispy bacon, topped with ketchup and mayo.
4. Jalapeño Cream
Beef patty topped with jalapeño cream, balsamic marinated strawberries and caramelized rye bread croutons.
5. Crispy Kimchi Chick
Fried chicken breaded with yogurt, panko and cornflakes, fresh salad, topped with pickled red onions and kimchimayo.
6. Ugly Duckling
Braised pulled duck- and chicken breast in sweet chili and hoisin sauce, topped with spring onions, sugarsnaps and peanuts.
7. Lamb za’atar spectacular
Braised beef and lamb, parsley and white salad onion mix, topped with fried za’atar spice mayo.
8. Heavy Pig
(restaurant only)
Braised pork fried with heavy cream, topped with sugared red currants, horseradish, crispy pork rinds and mayo
9. Joined Expertise
Sliders x PlayStation
Beef patty, melted cheddar, white onion, dill pickles, topped with romesco mayo with hot sauce.
Beef patty with brie, parmesan and blue cheese, 3 kinds of fried mushrooms (seasoned), topped with trufflemayo. test
Beef patty with meltet danish cheese, camelized onions and pickled apple
Beef patty, melted cheddar, crispy bacon, topped with ketchup and mayo.
Beef patty topped with jalapeño cream, balsamic marinated strawberries and caramelized rye bread croutons.
Fried chicken breaded with yogurt, panko and cornflakes, fresh salad, topped with pickled red onions and kimchimayo.
Braised pulled duck- and chicken breast in sweet chili and hoisin sauce, topped with spring onions, sugarsnaps and peanuts.
Braised beef and lamb, parsley and white salad onion mix, topped with fried za’atar spice mayo.
(restaurant only)
Braised pork fried with heavy cream, topped with sugared red currants, horseradish, crispy pork rinds and mayo
Sliders x PlayStation
Beef patty, melted cheddar, white onion, dill pickles, topped with romesco mayo with hot sauce.
= option for vegetarian patty
= option for vegetarian patty
FRENCH FRIES
CHARCOAL CHILI CHEESE BITES
Try all dippings: 30 DKK
The Drinks.
Danish classic. Strong golden lager.
Please ask the staff for current pick
Gin, mango, lemon.
Tequila, grape, mint.
Strawberry-rhubarb vodka, lemon
Bollinger special cuvee