What we do.
This is why we cook with heart and create out of passion. At Sliders we prefer brie for cheese and we braise our meats.
We place eclectic over specific and mix ingredients with a hunger for new experiences. Expect of us to be different and look forward to be surprised. In return we will serve you a new culture where there is no needed timing for comfort dining, service is caring and indulging means sharing.
What we do.
This is why we cook with heart and create out of passion. At Sliders we prefer brie for cheese and we braise our meats.
We place eclectic over specific and mix ingredients with a hunger for new experiences. Expect of us to be different and look forward to be surprised. In return we will serve you a new culture where there is no needed timing for comfort dining, service is caring and indulging means sharing.
SLIDERS UNIVERSE 2 hours 499 DKK
Book and get the full experience with our all-you-can-drink experience where all Sliders are served and as many as you want afterwards. Beer, soft drinks, pitchers (Gin Hass, Paloma and Astronaut) and milkshakes are ad libitum and will be refilled as you need them. Bottles of wine (red and white) can be added to the party for DKK 100 each
MUST be booked in advance.
that everyone choose the same max 3 different sliders
1. Triple Truffle Cheese 
Beef patty with brie, parmesan and blue cheese, 3 kinds of fried mushrooms (seasoned), topped with trufflemayo. test
2. Decadent Dane
Beef patty with meltet danish cheese, camelized onions and pickled apple
3. Simple Cheese Bacon
Beef patty, melted cheddar, crispy bacon, topped with ketchup and mayo.
4. Jalapeño Cream
Beef patty topped with jalapeño cream, balsamic marinated strawberries and caramelized rye bread croutons.
5. Crispy Kimchi Chick
Fried chicken breaded with yogurt, panko and cornflakes, fresh salad, topped with pickled red onions and kimchimayo.
6. Ugly Duckling 
Braised pulled duck- and chicken breast in sweet chili and hoisin sauce, topped with spring onions, sugarsnaps and peanuts.
7. Lamb za’atar spectacular
Braised beef and lamb, parsley and white salad onion mix, topped with fried za’atar spice mayo.
8. Halloumi Tahin
Deep fried breaded halloumi, pickled red cabbage, fresh chili and parsley, topped with tahin- lemon- and dill mayo.
9. Joined Expertise (only in restaurant)
Sliders x Bryghuset Møn
Croquette of pork braised in christmas beer, home made christmas red cabbage, asian pickles and mayo with browned butter and thyme.
Beef patty with brie, parmesan and blue cheese, 3 kinds of fried mushrooms (seasoned), topped with trufflemayo. test
Beef patty with meltet danish cheese, camelized onions and pickled apple
Beef patty, melted cheddar, crispy bacon, topped with ketchup and mayo.
Beef patty topped with jalapeño cream, balsamic marinated strawberries and caramelized rye bread croutons.
Fried chicken breaded with yogurt, panko and cornflakes, fresh salad, topped with pickled red onions and kimchimayo.
Braised pulled duck- and chicken breast in sweet chili and hoisin sauce, topped with spring onions, sugarsnaps and peanuts.
Braised beef and lamb, parsley and white salad onion mix, topped with fried za’atar spice mayo.
Deep fried breaded halloumi, pickled red cabbage, fresh chili and parsley, topped with tahin- lemon- and dill mayo.
Sliders x Bryghuset Møn
Croquette of pork braised in christmas beer, home made christmas red cabbage, asian pickles and mayo with browned butter and thyme.
= option for vegetarian patty
= option for vegetarian patty
